This is Mel's amazing Banana Split Dessert- super easy and yummy!
2 cups graham cracker crumbs
2 sticks butter, softened
2 1/2 cups confectioner's sugar
2 egg whites
1 large can crushed pineapple, well drained
3 large bananas, sliced
1 large carton cool whip
1 cup chopped nuts1 cup chopped maraschino cherries
Combine cracker crumbs, 1 stick of butter melted, and 1/2 cup of confectioner's sugar in a bowl. Press into bottom of 9x13 pan. Beat egg whites, remaining 2 cups of confectioner's sugar, and 1 stick of butter in mixing bowl, on high speed for 10 minutes. Pour over crumb crust. Spoon pineapple over cream layer. Lay bananas on top. Spread cool whip over bananas. Sprinkle with nuts and cherries. Chill for 15 minutes.
Enjoy a sassy dessert!